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Evaluation Report of Egypt Country Programme 10450.0 (2007-2011)

"Enabling Livelihoods, Nutrition and Food Security"


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About this resource

Resource type:Evaluation reports
Keywords:Food and nutrition, Food security, Livelihoods, Nutrition
Agency:WFP - World Food Programme
Author(s):Richard H. Adams, R.H., Valstar, A. and P. Wiles
Date published:February 2010

Objectives: The objective of this evaluation is two-fold:
The first objective is to determine the degree to which stated project objectives are likely to be achieved and to assess the manner in which these are being achieved, in order be accountable for aid expenditures to stakeholders.
The second objective is to draw lessons from the current operation in order to make recommendations, if and as necessary, that may increase the likelihood that objectives will be achieved; recommendations may contribute to a reorientation of the current CP and/or improved performance in the next phase of this CP.

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